Norwich Packers

Founded in Norwich, Ontario in 1954, Norpac Beef began as a small butcher shop and has grown into a leading beef processor serving North American farmers and retailers. The company partners with local producers to raise cattle under strict standards, including antibiotic-free diets, humane handling, and custom vegetarian feed programs. Norpac supports farmers by offering a vertically integrated model that includes cattle feeding, processing, and value-added products like hand-cut steaks and sausages. Their commitment to quality, sustainability, and local sourcing makes them a trusted name in Ontario’s agricultural community.